Sach’s Kitchen · The Earl of Stamford
The full Sach’s Kitchen menu at The Earl of Stamford: nibbles, starters, Kenyan-Indian specials, curries, tagine sharers, dum biryani, stonebaked pizza, naans and rice, with plenty for vegetarians.
Food Wednesday to Sunday, 4.30pm to 10.30pm
Plenty of vegetarian dishes
Eat in or take away
Weekly offers
Make the most of Sach’s Kitchen with our regular offers. T&Cs apply, and offers can’t be used together.
10% off your entire bill. T&Cs apply: can’t be used with other promotions, and your table bill must be paid before 6.30pm.
Buy a portion of wings, get the second free. Every Wednesday.
£18 per person. Starter, main, naan, papad and rice.
One kids’ meal with every main dish ordered. Every Sunday.
Sach’s Kitchen menu
Every dish is cooked fresh to order. Prices as on our printed menu; ask a member of staff about today’s specials.
Kenyan Masala Peanuts
£3.00
Bombay Mix
£4.00
Fried Papad
£1.20
Pickle Tray
£2.90
Kachumbari
£4.00
Veg Samosa (3 pcs)
£5.50
Kenyan Crispy Bhajia
£6.00
Sea Salted Chips
£3.50
Poussin Chips
£5.00
Chilli Chips
Add cheese £1
£6.00
Chilli Mogo
£7.00
Poussin Mogo
£7.00
Okra Fries
£7.00
Chilli Paneer
£7.50
Chilli Aubergine
£7.50
Chilli Chicken
£8.50
Chicken Tikka
£8.00
Mari Chicken Tikka
£8.00
Lamb Kebab
£6.50
Jeera Wings
£7.00
Poussin Wings
£7.00
Chilli & Lemon Wings
£7.00
Mutton Chops (3 pcs)
£8.50
Fish Pakora
£7.00
Pili Pili Prawns
£8.00
Kenyan Jeera Chicken
£9.00
Our tagines are served in a clay base. Caution: the tagine will be extremely hot.
Paneer & Mogo Tagine
£15.00
Mix Meat Tagine
£20.00
Chicken Tikka Masala
Rich tomato gravy
£13.00
Butter Chicken
Rich, mild butter and cashew nut gravy
£14.50
Chicken Korma (Kuku Paka)
Made with real coconut cream
£13.00
Chicken Jalfrezi
A spicy curry with onions and peppers
£13.50
Garlic Chicken Masala
Chef’s special: spicy and heavy on the garlic
£13.50
Kenyan Chicken Machuzi on the Bone
Slow-cooked chicken, full of flavour
£14.00
Lamb Keema Methi
Served dry, packed full of fenugreek
£14.50
Lamb Jalfrezi
A spicy curry with onions and peppers
£14.50
Garlic Lamb Masala
Chef’s special: spicy and heavy on the garlic
£14.50
Lamb Rogan Josh
Full-bodied, double tempered with spices
£14.50
Kenyan Goat Curry on the Bone
Slow-cooked goat, flavourful and rich
£16.00
Prawn Bhuna
Deshelled prawns cooked in a rich masala
£16.50
Veg Karahi
£10.50
Sweetcorn Methi
£11.00
Bhindi Masala
£11.00
Soya Veg Keema Methi
£12.00
Paneer Tikka Masala
£12.00
Matar Paneer
£12.00
Paneer Makhni
£12.00
Double Garlic Tarka Daal
£9.50
Mix Veg Biryani
£10.50
Chicken Biryani
£13.00
Lamb Biryani
£14.00
Prawn Biryani
£14.50
Curry Sauce
£4.00
Raita
£2.00
Plain Yogurt
£2.00
Garlic & Cheese
£10.00
Cheese & Tomato
£11.00
Spicy Veg
£12.50
Paneer
£14.00
Chicken Tikka
£14.50
Lamb Sheekh Kebab
£14.50
Tandoori Chapati
£2.20
Gluten Free Roti
£1.50
Butter Naan
£2.40
Garlic & Coriander Naan
£2.90
Garlic & Chilli Naan
£3.10
Garlic & Cheese Naan
£3.50
Chilli Bullet Naan
£3.90
Cheese Naan
£4.50
Cheese & Chilli Naan
£4.80
Keema Naan
£5.00
Boiled Rice
£3.00
Jeera Rice
£3.50
Pilau Rice
£3.50
Egg Fried Rice
£4.50
Allergies: If you have a food allergy or intolerance, please tell a member of staff before ordering. Menu items may contain or come into contact with allergens, and we can’t guarantee any dish is free from allergens.
Printed menu
Prefer the menu as it looks in the pub? Tap a page to open it full size.
Food is served Wednesday to Sunday, 4.30pm to 10.30pm. Send us a booking enquiry, or call 0116 478 0383 for groups of 8 or more. You can also order a takeaway.
